GINORI
ART ON TABLE
The wok, originating from China, is a uniquely shaped pan that ensures excellent heat distribution and allows for various cooking techniques, from steaming to frying. Perfect for achieving dry, crispy frying, its shape makes it ideal for tossing pasta, but it can be used for virtually any dish. This model with a stone-effect coating reduces the need for cooking fats and features a rough surface that mimics natural stone cooking.
Dimensions: ø 28 cm
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